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Bolivian Recipes: Biblia


Biblia
(Bible)

Ingredients

4 whole eggs
4 spoons sugar
1 teaspoon ground cinnamon or nutmeg
1 cup pisco or singani

Preparation

  1. Beat the eggs with the sugar until having a thick mixture. Add the pisco or singani, and beat a little more.
  2. Serve the bible in glasses and sprinkle with cinnamon or nutmeg.
  

Main Dish

  • Ají de Lengua
  • Chairo Paceño
  • Fricasé
  • Fritanga
  • Lechón al Horno
  • Majao
  • Picana de Pollo
  • Picante de Pollo
  • Plato Paceño
  • Saisi
  • Salteñas

    Desserts

  • Cocadas
  • Helado de Canela
  • Leche Asada
  • Manjar Blanco

    Pastries

  • Cuñapes
  • Humintas a la Olla
  • Pan Dulce
  • Pukacapas
  • Tawa-Tawas

    Drinks

  • Biblia
  • Chicha de Maní
  • Yungueño

    Side Dishes

  • Chuño Phuti
  • Escabeche
  • Llajua
  • Salsa Cruda



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